Tuesday, October 2nd, 2007 Posted in Recipes, barbecue, fried chicken, fried rice, ribs | No Comments »
Okay, so I made up this name, but it definitely fits this dish. As evidenced by my previous post on Prime Rib Garlic Fried Rice, we'll make fried rice out ... Read more..Monday, October 1st, 2007 Posted in Recipes, barbecue, ribs | No Comments »
Is it possible to make smokey, flavorful baby back ribs in your oven? You bet! Use lapsang souchong tea to impart a smokey flavor to the ribs. Steven Raichlen's basic barbecue ... Read more..Friday, February 9th, 2007 Posted in Recipes, barbecue, crock pot, pork, ribs, slow cooker | No Comments »
This is an easy, no-hassle way to make great baby back ribs at home. INGREDIENTS 1 rack of baby back ribs your favorite spice rub your favorite BBQ sauce (for glazing the ribs) DIRECTIONS Sprinkle rack ... Read more..Friday, February 2nd, 2007 Posted in Recipes, barbecue, beef, ribs | 2 Comments »
You can make good, tender, BBQ beef ribs, even if you don't have a smoker. I use a Tea Smoking Mixture and a liquid smoke/oil mixture to ensure that the ... Read more..