Comments on: Best Breakfast Ever – Silogs

By: Luzon Chronicles ATBP.

Luzon Chronicles ATBP. — Tue, 12 Oct 2010 07:15:10 +0000

[...] Silogs [...]

By: Behind the Scenes with a Food Trucker: Mobile Kitchen Cookery | Our Herbalife

Tue, 31 Aug 2010 00:43:56 +0000

[...] Manila Machine serves an array of traditional Filipino breakfast plates known as “Silogs.” Silogs are a combination of fried rice (sinangag in Filipino parlance), a fried egg (itlog), and a [...]

By: Book Review: Gristle | Bay Area Bites

Book Review: Gristle | Bay Area Bites — Tue, 20 Apr 2010 16:45:35 +0000

[...] likely source from the same coops and lots. Grease-laden sidewalk tacos, Filipino breakfast silogs, sausages at Lao dives, Shanghai soup dumplings, Cambodian curries, and Korean short ribs don't [...]

By: Homemade Pork Tocino

Homemade Pork Tocino — Sat, 20 Mar 2010 21:46:24 +0000

[...] of tocino, sinangag (garlic fried rice), and itlog (eggs). (I discuss “silogs” in my Best Breakfast Ever post from a few years ago.) Tosilog — the breakfast of champions (from Cherry Garden in [...]

By: Watch Bourdain Eat the Philippines on No Reservations | inuyaki | a food blog called "grilled dog"

Tue, 17 Feb 2009 02:56:21 +0000

[...] because it’s such a cliche for “adventurous” eaters. Also, It looks like the silog segment got cut, but you can watch it [...]