Comments on: Bistek Tagalog

By: Bistek Tagalog III (Grilled Version) | inuyaki | a food blog called "grilled dog"

Sat, 29 Nov 2008 07:33:57 +0000

[...] the steak would make it even better. Unlike previous versions of bistek I’ve made that used thinly sliced New York or sirloin steaks, I picked up some flap steak at Costco. Flap steak is very similar to skirt [...]

By: Bistek Tagalog II (Kalamansi version) | inuyaki | a food blog

Bistek Tagalog II (Kalamansi version) | inuyaki | a food blog — Sun, 02 Nov 2008 08:09:26 +0000

[...] her friends, the first thing I thought of making was Bistek Tagalog (Filipino Beefsteak). The first time I wrote about this, I only had lemons on hand, but kalamansi is the more traditional ingredient. Kalamansi are [...]

By: Adrian

Adrian — Thu, 04 Sep 2008 02:10:33 +0000

Why does this bistek pic looks like turd? xD

Sana makakuha ka ng masmagandang pic.

By: Family Visit + Cooking = Eating Frenzy « Yarn Hungry

Family Visit + Cooking = Eating Frenzy « Yarn Hungry — Sat, 23 Aug 2008 19:42:47 +0000

[...] decided to make Bistek as she knew that My Precious hates fish. He completely devoured [...]

By: skgunning

skgunning — Tue, 24 Jun 2008 16:28:49 +0000

you can also mix the meat with pork liver.. just a suggestion, its really good… but in manila we make our bistek tagalog with bay leaves ( laurel leaves ), and some hot peppers for those who likes spices.. try it guys, you’ll like it…

By: Dave

Dave — Wed, 21 May 2008 07:01:17 +0000

I’d rather eat this beef steak tagalog than what I made tonight, the chef needed his puke bucket beside him when he was tasting my food.

By: Lando

Lando — Tue, 20 May 2008 16:20:24 +0000

Growing up, nothing beats bistek. It’s my #2 dish next to Sinigang. The dish looks good.

By: Arnold

Arnold — Tue, 20 May 2008 03:22:34 +0000

@Steph: Maybe to differentiate between other bisteks around the world? Like Bistek a la Pobre from Peru…

By: Steph

Steph — Tue, 20 May 2008 02:55:28 +0000

Why is it called Bistek Tagalog? Are there other styles that are not Tagalog?

By: Eddie

Eddie — Mon, 19 May 2008 18:12:39 +0000

Your cut of beef looks uncannily like Oogie Boogie