September 2009

dinner pig

SEPTEMBER 27, 2009

Butter Lettuce Salad
tfl garden cherry tomatoes, hobbs bacon lardons
shaved red onion, english cucumber
mustard vinaigrette

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New England-Style Clambake
maine lobster, white gulf shrimp, pei mussels
cherrystone clams, brentwood corn-on-the-cob
red bliss potatoes

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The Cheese Board
jacobsen orchard’s bartlett pears
napa valley wildflower honey

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Pain Perdu
vanilla sauce
silverado strawberries

SEPTEMBER 26, 2009

Endive & Watercress Salad
toasted cashews, shaved green onions
jacobsen orchard pear vinaigrette

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Snake River Farms Kurobuta Pork Loin
poached osborne figs, roasted fennel
braised leeks, tfl garden cherry tomato confit
olive tapenade

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Cowgirl Creamery’s Inverness
palladin toast

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Chocolate Hazelnut Roularde
coffee chocolate mousse
candied hazelnut anglaise

SEPTEMBER 25, 2009

Dungeness Crab Salad
marinated korean melon, lola rossa
belgian endive, romano beans
fried tfl garden grape tomatoes, opal basil

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Roasted Colorado Lamb Sirloin
grilled padrons, swiss chard & fennel ragout
banana fingerling potatoes, piquillo gremolata

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Ploughgate Creamery’s Hartwell
sultana raisins, toasted sunflower seeds
marshall’s farm wildflower honey

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Raspberry Cupcakes
lemon curd
meringue frosting

SEPTEMBER 24, 2009
JAFFE ESTATES DINNER

Elysian Fields Farm Lamb Salad
shaved lamb top round, umbrian farro
grilled little gem lettuces, pickled sweet onions
nicoise olives, spearmint oil

2006 Jaffe Estate Transformation

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Double R Ranch Beef Tomahawk Rib Roast
summer succotash with yellow corn, red peppers
iaccopi butter beans, baby zucchini
chanterelle & lobster mushroom ragout

2006 Jaffe Estate Metamorphosis

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The Cheese Board
cowgirl creamery’s red hawk, fiscalini’s cheddar
hudson valley camembert
tumalo farm’s crater lake blue
red onion marmalade, palladin toast

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Buttermilk Panna Cotta
vahlrona chocolate
california berries

SEPTEMBER 20, 2009

TFL Garden Squash & Potato Salad
banana fingerling potatoes, fried shallots
roasted zucchini and yellow squash, lolla rossa
toasted marcona almonds, flageolet bean vinaigrette

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Marinated Beef Skirt Steak
brentwood corn & heirloom tomato relish
grilled romano beans & king oyster mushrooms

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The Cheese Board
k & j orchards gala apple
napa valley blackberry honey

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Raspberry Financier
toasted almonds

SEPTEMBER 19, 2009

Broccolini & Yellow Pear Tomato Salad
house-pulled mozzarella, nicoise olives
shaved sweet carrots,parmesan croutons
bacon vinaigrette

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Roasted Colorado Lamb Loin
braised chinese eggplant, capers
saffron calasparra rice, grilled padron peppers
fennel & mint vinaigrette

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Cowgirl Creamery’s Pierce Point
english cucumber-pomegranate salad

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Chocolate Hazelnut Roularde
coffee chocolate mousse
candied hazelnut anglaise

SEPTEMBER 18, 2009

Heirloom Tomato Antipasti
stuppis on bruschetta & arugula
house pulled mozzarella, black krim marmalade
meatballs on beefsteak tomato sauce
cured yellowtail with oven dried roma vinaigrette

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Snake River Farms Kurobuta Pork Rack
arista rub & tfl garden eggplant
fairytale eggplant stuffed with pepper stew
fried japanese water eggplant

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St. Nectaire
mixed spiced nuts
napa valley wildflower honeycomb

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Buttermilk Panna Cotta
raspberry sauce, vanilla crisp

SEPTEMBER 17, 2009

TFL Garden Heirloom Tomato Salad
orchid watermelon, black olives, garden basil
shaved red onions, sherry vinaigrette

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Midwestern Beef Ribeye Roast
conserva of wild mushrooms, braised leeks
piquillo relish, breakfast radishes, baby eggplant
crisp polenta cakes

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The Cheese Board
jacobsen orchard’s kadota fig compote
black sesame flatbreada

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Strawberry Shortcake
silverado strawberries
whipped vanilla cream

SEPTEMBER 14, 2009

TFL Garden Little Gem & Fig Salad
eel river melons, little gem lettuce
shaved fennel, persian cucumbers,
d’avignon radishes, lemon-honey vinaigrette

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Hill Country Style Smoked Pork
snake river farms loin, glazed pork belly
toulouse sausage, pearl barley,fresno chilis
roasted summer squash, sweet corn on the cob

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Uplands Cheese Inc.
Pleasant Ridge Reserve

garlic toast with tomato marmalade

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Dulce de Leche Ice Cream Sundaes
banana walnut bread croutons
california strawberries

SEPTEMBER 12, 2009

TFL Garden Summer Vegetable Salad
baby sunburst squash, d’avignon radishes, grape tomatoes, bintje potatoes
cauliflower florets, lucques olives, citrus verjus vinaigrette

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Marinated Beef Sirloin Tip
with Sweet Pepper Relish

fresh butter & flageolet beans, melted leeks, house cured pancetta
glazed nantes carrots

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Cypress Grove Cheese Co’s
Humboldt Fog

california strawberries
tondo balsamico

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O’Henry Peach Crumble
vanilla ice cream
streusel topping

SEPTEMBER 11, 2009

Smoked Salmon Salad
garden frisee, living watercress, shaved fennel
oven-dried tomatoes, soft boiled hen egg
sweet corn blinis

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Spiced Pork Tenderloin
with Celery & Mushroom Stuffing

grilled dollarhide ranch o’henry peaches
wild rice, toasted marcona almonds, roasted beets

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The Cheese Board
mixed spiced nuts
napa valley wildflower honey

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Chocolate Dome
chocolate-orange ganache, milk chocolate mousse
brandy poached cherries

SEPTEMBER 10, 2009

Charcuterie Board with Bibb Salad
fatted calf salumi,fig mustard, marinated olives
fried pardon peppers, house made pickles

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Steak Oscar with TFL garden heirloom tomatoes
prime beef eye of ribeye, classic béarnaise
dungeness crab, creamed sweet corn
yukon gold potatoes

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The Cheese Board
napa valley wildflower honey
palladin toast

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Pecan Tart
créme fraiche

SEPTEMBER 6, 2009

Apple and Walnut Salad
black jonathan apples
toasted walnuts, celery batons
butter lettuce, haricots verts
lemon cream dressing

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Roasted Rack of Colorado Lamb
sweet pepper stew, fava leaves
anson mills polenta

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Beehive Cheese Company’s
Barely Buzzed

sungold tomato gazpacho
melted on brioche

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Lemon Blueberry Sponge Cake
silverado strawberries
whipped cream

SEPTEMBER 4, 2009

Little Gem Lettuce Salad
brentwood yellow corn, haricots verts, shaved easter egg radishes
spiced cashews, pt. reyes blue cheese dressing

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Grilled Beef Flat-Iron Steak
tfl garden german butterball potatoes, red peppers, marinated cucumbers
savoy cabbage, cherry tomatoes, roasted green onions

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Cowgirl Creamery’s Mt. Tam
dollarhide ranch peach marmalade
toasted pecans

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Jacobsen Orchard Pear Fruit Band
almond frangipane
poire william créme anglaise

SEPTEMBER 3, 2009

Hudson Ranch Melon Salad
charentais, crane and musk melons
living watercress, prosciutto di san daniele
mint vinaigrette

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Steak Diane
prime beef strip steak
cognac mushroom cream sauce
ratatouille gratin, fried cauliflower

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The Cheese Board
vanilla pear compote
toasted brioche

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Chocolate Ice Cream Sundaes
candied pecans, raspberry sauce
whipped cream

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