July 2009

dinner pig

JULY 31, 2009

TFL Garden Vegetable Salad
d’avignon radishes, white cauliflower florets
golden raisins, toasted pistachios, baby mizuna
carrot vinaigrette

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Crispy Chicken Cutlets
acini di pepe pasta with manila clams
gulf shrimp & pei mussels, tomato marmalade
summer squash, melted onions

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Sottocenere
mushroom conserve
matthiasson dry-farmed yellow peaches

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Lemon Custard Trifle
chocolate sponge cake

JULY 27, 2009

Mixed Green Salad
marinated hudson ranch cucumbers, sliced k & j orchards pear, shaved celery
larotte potato coins, red wine vinaigrette

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Buttermilk Fried Chicken
bluelake beans, willey farms cherry tomatoes, brentwood sweet corn
fennel, carrot & savoy cabbage slaw

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Colston Bassett Stilton
caramelized black mission figs
marshall’s farm wildflower honey

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Banana Cupcakes
nutella mousse
chocolate meringue frosting

JULY 26, 2009
SUNDAY BRUNCH

Strawberry Lemonade Sangria
uvagio barberra rose, silverado strawberries

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Bouchon Bakery Breakfast Pastries
petite croissant, cranberry orange muffins, currant scone,
madelaines, chocolate cherry scone, pain au raisin, sticky buns
blueberry muffin, pain au chocolate

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Steak & Eggs
marinated flat-iron steak, scallion potato cakes
scrambled hen eggs, wild mushroom ragout, brioche toast

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Strawberries and Cream
lucero farms strawberries, mascarpone cream
lemon snickerdoodles

DINNER

Smoked Trout Salad
hudson ranch larotte potatoes, brentwood sweet corn, fresh shelling beans
pickled thai bird chilies, lolla rossa

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Grilled Pork Porterhouse
carnaroli risotto with local squash blossoms, pecorino ginepro
wild mushroom & haricots verts ragout, poached garden leeks

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Capra Valtellina
tomato marmalade, olive tapenade
palladin soldiers

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Summer Melon Granite
orchid watermelon, ambrosia & sharlynn melons
lemon cookies

JULY 25, 2009

Black Mission Fig Salad
broccolini, baby red mustard, pickled red onions, toasted pine nuts
fried sunchokes, crispy prosciutto

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Marinated Beef Skirt Steak
grilled green onions, summer pole beans,
lemon vinaigrette
anson mills white grits with tomato marmalade

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Winchester Cheese Co’s
“Boere Kaas” Gouda

st. supery star thistle honey

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Chocolate Brownie
california strawberry ice cream
poached blueberry sauce

JULY 24, 2009

Cucumber & Radish Salad
armenian, lemon & english cucumbers
fresh cranberry beans, shaved fennel
marvel stripe tomatoes, summer savory

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Roasted Lamb Sirloin Steak
braised little gem lettuces
purple cauliflower florets
fried garlic chips, chive dumplings
sweet peppers, nicoise olives

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Redwood Hill Farms Bucharet
marshall’s farm honey
palladin toast

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K & J Orchards Pear Tart
vanilla shortbread, lemon curd
toasted pine nuts

JULY 23, 2009

Endive & Mache Salad
mixed endive, grape tomatoes
pickled pearl onions, toasted pistachios
tarragon dressing

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Grilled Beef Ribeye Steaks
braised romano beans, saffron fennel sofritto
warm faro salad with patty pan
and sunburst squash

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The Cheese Board
palladin toast
marshall’s farm honey

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Carrot Cake
cream cheese frosting

JULY 20, 2009

Little Gem Lettuce Salad
lemon cucumbers, orchid watermelon
roasted crimini mushrooms
sweet pepper vinaigrette

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Hill Country Barbeque
spiced pork ribs, smoked beef brisket tips
buttermilk shrimp skewers, green tomato hush puppies
carolina rice, pickled fennel

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Vermont Butter & Cheese Company’s Bijou
toasted sunflower seeds, california raspberries
marshall’s farm wildflower honey

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Stonefruit Sorbets
k & j orchards prune plum, redhaven peach
pinenut cookies

JULY 19, 2009

Salad of Bibb Lettuce
with Crisp Pork Belly

soft boiled hen egg, haas avocado
black olives, oven dried tomato
spicy garlic dressing

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Maine Lobster Roll
bouchon bakery pain au lait bun
desiree potatoes, pickled red onions
cole slaw, buttered corn on the cob

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Vermont Ayr
mixed spiced nuts
marshall’s farm wildflower honey

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Lemon Yogurt Mousse
pistachio biscotti

JUNE 18, 2009

Summer Melon Salad with
Yellowtail Crudo

sharlynne and crane melons
big ranch farms cucumbers, basil oil
preserved lemon vinaigrette

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Mediterranean Style Marinated Beef Sirloin
sweet corn, gypsy pepper relish
dill créme fraiche, rustichella macaroni
white beans and escarole

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Cypress Grove Chevre’s
Truffle Tremor

cracked pepper grissini
balsamic fig jam

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Apple Jalouise
candied hazelnut chocolate ice cream

JULY 17, 2009

Broccolini Salad
with Hand-Pulled Mozzarella

sliced red onions, crimini mushrooms
cerignola olives, balsamic vinaigrette

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Sauteed Veal Cutlet
wild arugula, shaved fennel,
pickled cherry tomatoes, creamy polenta
slow-cooked hen egg, capers

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Hidden Spring Farms Bad Axe
quince paste
spiced nuts

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Tiramisu
mascarpone cream, espresso syrup
lady finger cookies

JULY 16, 2009

Hudson Ranch Cucumber & Frisee Salad
smoked idaho trout, living watercress
poached purple potatoes, dijon-dill vinaigrette

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Prime Kansas City Strip Steaks with Worcestershire Butter
tfl garden filet beans, sliced almonds
tomato marmalade, fried onion rings

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The Cheese Board
candied pecans
blackberry jam

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Buttermilk Panna Cotta
silverado strawberries
shortbread cookies

JULY 13, 2009

Summer Bean Salad
tfl garden haricots verts
rancho gordo cranberry beans
toasted pine nuts, garden frisee
shaved torpedo onions
gypsy pepper vinaigrette

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Buttermilk Fried Chicken
green squash & brentwood corn fricassee
cherry tomatoes, opal basil
rustichella rigatoncini gratin

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The Cheese Board
green zebra tomato jam
spiced cashews

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K & J Orchards Yellow Peach Crumble Bars
streusel topping
vanilla ice cream

JULY 12, 2009

Summer Vegetable Salad
haricots verts, romano beans
shaved cippolini onions wild arugula
golden zucchini, lemon vinaigrette

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New England Clam Bake
maine lobster, pei mussels
gulf shrimp, cherrystone clams
house made andouille sausage
new potatoes, brentwood corn

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Lincolnshire Poacher
mixed spiced nuts
marshall’s farm wildflower honey

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Bread & Butter Pudding
vanilla custard, vahlrona chocolate
raspberry jelly

JULY 11, 2009

Summer Squash Salad
fried squash blossoms, garden frisee,
fresh farmer’s cheese
crispy larotte potatoes, red pepper vinaigrette

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Snake River Farms Kurobuta Pork Loin
caramelized fennel, t d willey farms cherry tomatoes, rustichella orecchiette
romano beans, globe eggplant mustard

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Matos Cheese Factory’s
marshall’s farm wildflower honey

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Chocolate Brownie
raspberry jam, candied hazelnuts
brown butter ice cream

JULY 10, 2009

Pole Bean Confit Salad
yellow wax beans, shaved red radishes
iacoppi english peas
forni brown baby mizuna lettuce

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Surf & Turf
marinated angus beef hanger steak
blackeyed pea relish, piquillo peppers
ronde nice squash filled with
gulf shrimp and maine lobster

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Tumalo Farms Pondhopper
rosemary beer bread
blackberry jam

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Frozen Lemon Souffle
blueberry sauce
italian meringue

JULY 9, 2009

Little Gem Lettuce Salad
oven dried tomatoes, roasted cauliflower
and broccollini, grated parmesan cheese
garlic crouton, anchovy dressing

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Steak au Poivre with Cognac Cream Sauce
fork-crushed marble potatoes with wild mushrooms
creamed baby spinach

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Assorted Capriole Dairy Cheese Selection
spiced mixed nuts
stonefruit compote

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Mixed Bavarian
chocolate, vanilla, and coffee mousse
almond biscotti

JULY 6, 2009

Green Bean & Corn Salad
brentwood yellow corn, cherry tomatoes
english cucumber, pickled red onions
buttermilk chive dressing

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Monterey Barbeque
smoked beef ribs, grilled alaskan salmon,
dungeness crab, wild mushrooms
summer squash gratin, tfl garden basil pistou
shredded cabbage

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The Cheese Board
jacobsen orchard stonefruit compote

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Chocolate Chip Cookie Bars with Ice Cream
peanut butter sauce
whipped vanilla cream

JULY 5, 2009

Haricot Vert Salad
fingerling potatoes, toasted walnuts
black mission figs, shaved red onion
sherry vinaigrette

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Mar i Muntanya
fulton valley chicken, white shrimp
pei mussels, english peas, piquillo peppers
saffron calasparra rice

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Roth’s Kase Private Reserve Cheddar
melted on brioche
chilled tomato soup

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Beignets
spiced chocolate sauce
blackberry marmalade
salted butterscotch

JULY 4, 2009

Summer Squash Fritters
duck leg confit, pickled fresno chiles
garden frisee, white cabbage
apple & celery slaw

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Snake River Farms Kurobuta Pork Chop
grilled brentwood corn-on-the-cob
whipped yukon gold potatoes
rosemary-mushroom sauce

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The Cheese Board
marshall’s farm wildflower honey
k & j orchards blenheim apricots

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Mixed Berry Tifle
vanilla pastry cream
lemon sponge cake

JULY 3, 2009

Baby Iceberg Lettuce Salad
garden watercress, toasted walnuts, shaved celery
sliced white peaches, buttermilk-blue cheese dressing

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Angus Beef Skirt Steak
salt baked cippolini onions, grilled romano beans
cherry tomatoes, marinated marble potatoes

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Nancy’s Camembert
roasted pepper relish
toasted pecans

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Lemon Cupcakes
lemon frosting
citrus curd

JULY 2, 2009

Chophouse Salad
romaine lettuce, sunflower seeds
pickled red onion, grated hen egg
braised bacon, sherry vinaigrette

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Kansas City Strip Steak
with tellicherry pepper butter
yukon potato, fennel & oyster mushroom gratin
broiled brentwood vine ripe tomatoes

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The Cheese Board
brioche toast
k & j orchards peach jam

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Valhrona Chocolate Mousse
strawberry jelly
almond whipped cream

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