August 2010

dinner pig

AUGUST 30, 2010

Iceberg Wedge
tfl garden summer squash, shaved radish
black olives, sungold tomatoes, haas avocado
gorgonzola dolce, herb cream dressing

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Texas Style Barbeque
snake river farm’s wagyu beef brisket
smoked beef short rib, oven baked beans
padron pepper corn bread, broccoli rabe

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Valley Ford Cheese Co.’s
Estero Gold

jacobsen’s orchard apple butter
palladin toast

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Monkey Bread
butter pecan ice cream
caramel sauce

AUGUST 29, 2010

TFL Garden Heirloom Panzanella
lemon and english cucumbers
garlic croutons, shaved red onion
bellwether farms crescenza, tondo balsamic

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Veal Chop
toasted barley, wild mushrooms
baby red chard, brentwood corn
caramelized fennel, fig agrodolce

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Cana de Cabra
marshall’s farm orange blossom honey
puff pastry squares

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Tiramisu
lady fingers, coffee syrup
mascarpone cream

AUGUST 28, 2010

TFL Garden Heirloom Panzanella
lemon and english cucumbers
garlic croutons, shaved red onion
bellwether farms crescenza, tondo balsamic

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Veal Chop
toasted barley, wild mushrooms
baby red chard, brentwood corn
caramelized fennel, fig agrodolce

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Cana de Cabra
marshall’s farm orange blossom honey
puff pastry squares

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Tiramisu
lady fingers, coffee syrup
mascarpone cream

AUGUST 27, 2010

Salad of Living Butter Lettuce
ducktrap river smoked trout, nantes carrots
shaved fennel, pickled red onions
sugar snap peas, sauce remoulade

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Snake River Farm’s
Kurobuta Pork Rack

brentwood yellow corn, san marzano tomatoes
nueske bacon, tfl garden padron peppers
crisp potatoes, hen of the wood mushrooms

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Cypress Grove’s
Humboldt Fog

ambrosia melons
candied peanuts

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Ice Cream Sundaes
brownie ice cream, swanton strawberries
chocolate sauce, whipped cream

AUGUST 26, 2010

Chopped Romaine and Watercress Salad
roasted beets, pickled red onions
bacon crumbles, hard boiled hen egg
sherry vinaigrette

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Delmonico Steak
tfl garden summer squash, creamed spinach
rosemary fingerling potatoes, gorgonzola dolce

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Saint Nectaire
champagne grapes
marcona almonds

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Lemon Poundcake
blueberry ice cream
candied pinenuts

AUGUST 23, 2010

Salad of Baby Mixed Greens
shaved summer squash, marinated cucumbers
brioche croutons, pickled red onions
breakfast radish, garlic vinaigrette

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Buttermilk Fried Chicken
tfl garden pole bean stew, fresno chilies
san marzano tomato sauce, pulled pork
anson mills carolina gold rice

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Fiscalini Farm’s
San Joaquin Gold

jacobsen’s orchard apple butter
palladin toast

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Chocolate Cake
popcorn ice cream

AUGUST 22, 2010

Shrimp & Tomato Salad
poached white shrimp, lemon cucumbers
shaved shallots, toybox tomatoes
living watercress, toasted brioche
sherry vinaigrette

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Snake River Farm’s
Kurobuta Pork Short Ribs

red quinoa, braised escarole
hen of the wood mushrooms
yellow wax and tfl garden filet beans

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Cowgirl Creamery’s
Mt. Tam

jacobsen’s orchard granny smith apples
marshall’s farm wildflower honey

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Cinnamon Beignets
chocolate sauce, berry sauce

AUGUST 21, 2010

Escarole and Celery Salad
parmesan meatballs, taggiasca olives
tfl garden radish, fried sage
san marzano tomato marmalade

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Veal Marsala
crisp polenta cakes, crimini mushrooms
eggplant confit, summer squash & zucchini
roasted gypsy peppers

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Garrotxa
jacobson’s orchard stone fruit
marshall’s farm wildflower honey
marcona almonds

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Fresh Fruit Tart
mixed berries, golden pineapple
pastry cream

AUGUST 20, 2010

TFL Garden Filet Bean & Fig Salad
black mission and kadota figs
toasted walnuts, breakfast radishes
preserved lemons, prosciutto di san daniel

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Prime Beef Chateau Briande
garden tomatoes, walla walla onions
gorgonzola dolce, brentwood corn
sweet peppers, yukon gold potatoes

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Matos Cheese Factory’s
St. George

jacobson’s orchard peach jam
palladin toast

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Lemon Bars
bruleed italian meringue

AUGUST 19, 2010

Salad of Little Gem Lettuces
haogen, ambrosia and sharlyn melons
serrano ham, toasted pine nuts
marinated cucumbers, cerignola olives
dill yogurt dressing

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Kansas City Strip Steak
buttermilk onion rings, cranberry beans
fresno chilies, baby leeks
garden herbs & capers

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Hidden Springs Bad Axe
jacobson’s orchard peaches
candied peanuts

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Blueberry Almond Financier
whipped vanilla cream

AUGUST 16, 2010

Salad of Wild Arugula
summer squash & zucchini, romano beans
roasted mushrooms, cherry tomatoes
shaved radish, sherry vinaigrette

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Low Country Barbecue
smoked baby back ribs, fulton valley chicken
fried eggplant, anson mills carolina rice
celery hearts, andouille sausage

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Beehive Cheese Co.’s
Barely Buzzed

marshall’s farm wildflower honey
hazelnut brittle

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Devil’s Food Cupcakes
chocolate buttercream
caramel mousse

AUGUST 15, 2010

Broccolini Salad
hen of the wood mushrooms, blonde frisee
hard boiled hen egg, d’avignon radish
sweet onion dressing

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Grilled Hanger Steak
creamy polenta, tomato marmalade
wild arugula, shaved fennel
preserved lemons, sage brown butter

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Rimrocker
jacobson’s orchard nectarines
belgian endive, toasted pistachios

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Hazelnut Panna Cotta
chocolate crackle cookie

AUGUST 14, 2010

Baby Iceberg Wedge Salad
sweet 100 tomatoes, pickled cucumbers
broccolini and cauliflower florets
shaved radishes, lemon cream dressing

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Herb Crusted Colorado Lamb Sirloin
sweet corn stew, new crop potatoes
roasted pardon pepper vinaigrette

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Central Coast Creamery’s
Goat Gouda

candied peanuts
yellow peaches

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Gala Apple Fritters
cinnamon ice cream

AUGUST 13, 2010

Big Ranch Farm’s
Heirloom Tomato Salad

english cucumber, garden basil
brioche croutons, house pulled mozzarella
tondo balsamic vinaigrette

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Prime Beef Ribeye
applewood smoked bone in ribeye
crisp russet potatoes, fairytale eggplants
roasted zucchini and squash
vidalia onion soffritto

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Fiori Sardo
marshall’s farm wildflower honey
toasted almonds

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Tiramisu
lady fingers, coffee syrup
mascarpone cream

AUGUST 12, 2010

Salad of Living Butter Lettuce
hard boiled hen egg, fingerling potatoes
english cucumbers, breakfast radish
nantes carrots, red onion marmalade dressing

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Prime Beef Sirloin
brentwood yellow corn, house cured guanciale
sungold tomatoes, tfl garden padron peppers
soda bread

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Pedrozo Dairy’s Northern Gold
roasted baby chioggia beets
yellow peaches, toasted walnuts

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Lemon Bars
italian meringue

AUGUST 9, 2010

Chickpea and Cauliflower Salad
zucchini and yellow squash, black olives
cauliflower florets, pickled red onions
julienne endive, pine nuts, sherry vinaigrette

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Buttermilk Fried Chicken
tfl garden romano beans, hobbs’ bacon lardons
fingerling potato salad, lemon cream dressing

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Valley Ford Cheese Co.’s
Estero Gold

balsamic fig jam
palladin toast

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Summer Peach Crumble
k & j orchard yellow peaches
blueberry ice cream

AUGUST 8, 2010

Chickpea and Mushroom Fritters
lemon aioli, mixed greens

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Grilled Beef Short Ribs
anson mills grits, white shrimp
confit cherry tomatoes
tfl garden cucumber

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Cabot Clothbound Cheddar
red onion marmalade
pastry puffs

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Pineapple Upside Down Cake
chantilly cream

AUGUST 7, 2010

Salad of Baby Mixed Greens
pickled garden vegetables, shaved radish
taggiasca olives, white verjus vinaigrette

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Snake River Farm’s
Pork Rack

crispy serrano, braised romaine
toybox tomatoes, new crop potatoes
espelette aioli, basted hen egg

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Matos Cheese Factory’s
St. George

haogen melons
sesame crackers

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Monkey Bread
baked brioche with caramel sauce
butter pecan ice cream

AUGUST 6, 2010

Prime Beef Carpaccio
d’avignon radishes, living arugula
italian burrata, fingerling potatoes
balsamic vinaigrette

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Veal Porterhouse
mushroom risotto, zucchini and yellow squash
grape tomatoes, salsa verde

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Tome de Montagne
belgian endive
ground cherry marmalade

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Ice Cream Sundaes
garden strawberries, chocolate sauce
whipped vanilla cream, brownie ice cream

AUGUST 2, 2010

Iceberg Wedge Salad
haas avocado, kalamata olives,
blue cheese crumbles, nueske bacon
shaved radish, herb cream dressing

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Texas Hill Country Barbeque
bone in beef short ribs
mushroom whipped potatoes
smoked pole beans, glazed tfl carrots

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Seahive
palladin toast, dollarhide peaches
marshall’s farm wildflower honey

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Ice Cream Sundaes
brandied cherries, candied pecans
chantilly cream, chocolate & caramel sauce

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